BEEF! BBQ Book
About heat and fire
It gets hot! Volume 2 of the big BEEF! Series is dedicated to intense all relevant grills and methods. With an innovative as well as practical subdivision in temperature ranges, the book presents over 80 recipes that make the hearts of all barbecue aficionados beat higher - from great BBQ classics like Pulled Pork and Ribs on directly grilled on the coals steak to briefly grilled seafood. More grilling is not possible, not more does a man need.
Format: 22,0 x 28,0 cm
Scope: 258 Seiten
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