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Lava special â€“ free accessories worth up to 80 €

Gravlax Spice

For the production of salt-cured fish in a vacuum bag.

(62,50 EUR/kg)

including VAT
+ Shipping

Amount:

Immediately dispatched

For Non-EU customers:
To see prices without VAT, create an account and log-in.

Ready for shipment within 24 h,
if ordered the next 7 hours and 35 minutes.

Shipping infos here

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Service-Hotline: 07581 - 9043-0

Art.Nr. VL0280

Gravlax Spice Mix

For the production of salt-cured fish in a vacuum bag.

It's very easy to cure salmon or other fish! Try it out for yourself with the new Lava spice mix "Gravlax". The spice mix contains everything you need to turn fresh fillet into delicious cured. Made in Southern Germany.

Contents: 200 g, for 2 kg of fish.

This is how it works:

Apply the spice mixture
Apply the spice to the boneless fish fillet and press on lightly. You need 100 g of spice mixture for 1 kg of fish.
Vacuum seal
Place the fillet in a vacuum bag and vacuum seal. When filling the bag, make sure that the edge of the bag, which will be sealed later, remains clean.
Let it soak in
Place the vacuum-sealed fillet in the fridge for 48 hours (maximum 72 h). Turn the fillet over after 24 h. The longer the fish is marinated, the saltier and firmer it becomes.
Enjoy!
Now remove the fillet from the bag and carefully wash off any remaining spice mixture. Pat dry - done. If you like, you can sprinkle the fish with fresh dill. Usually, the pickled fish is sliced thinly with a sharp knife and eaten with fresh baguette and honey-mustard-dill sauce. Graved salmon can be kept refrigerated for about 7-10 days.

To extend the shelf life, the pickled fillet can also be frozen in portions on salmon boards.

Ingredients: Salt, cane sugar, dill, black pepper, coriander, mustard seeds, juniper.

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Payment

On this page we have listed the various payment methods. We distinguish between orders from Germany and abroad. Please note the minimum order value of 30 euro.

Germany

Invoice (only if Lava or Landig customer number is available)

You pay as an existing customer from Germany with an invoice within 8 days of receipt of goods and transfer the price to the bank account. The goods, which are permanently stored will be shipped within 24 hours by DHL on weekdays.

Credit card Visa or Mastercard (Secure payment with SSL encryption)

Pay conveniently and securely via credit card over the Lava encrypted SSL connection. Your advantage: the goods, which are permanently stored will be shipped within 24 hours by DHL on weekdays.

Cash (€ 6,- Fees + € 2,- confiscation fee)

Pay for your goods on delivery by DHL. Payment is in cash or partly covered by EC-card. The additional costs for COD: € 6,- Fees + € 2,- confiscation fee. The goods, which are permanently stored will be shipped within 24 hours by DHL on weekdays.

Prepayment (Payment details will be sent with the order confirmation)

After your order you will receive an order confirmation sent by Lava in which the bank data can be found. Please transfer the total amount to the bank account (must be the order number, order date and your name appear on the transfer). The goods, which are permanently stored will be shipped within 24 hours by DHL on weekdays.

International:

Credit card Visa or Mastercard (Secure payment with SSL encryption)

Pay conveniently and securely via credit card over the Lava encrypted SSL connection. Your advantage: the goods, which are permanently stored will be shipped within 24 hours by DHL on weekdays.

Prepayment (Payment details will be sent with the order confirmation)

All prices inclusive 16% VAT.

+49 7581 9043-0
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* Valid up to and including 30.06.2023. Free addition worth up to 80 € with the purchase of a vacuum sealer. Promotion only valid with the purchase of a vacuuming device in the Lava Shop.
All items without decoration. No cash payment possible. Cannot be combined with other voucher promotions.

Gravlax Spice Mix

Payment

Germany

International:

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