Lava Grill-Rezeptheft (Vol. 2)
The Barbecue-Special around our native fishes. Enjoy unique recipes, interesting technical articles and tips & tricks from a professional. Produced by the leading barbecue magazine Fire & Food.
In addition to the ongoing topic grilled sausage, fish becomes more and more a high-qualitive alternative on your grill. A lot of people don't know how varied fish recipes can be.
- Magazine-size: 100 Seiten
- Text in German
- inclusive addon: BBQ-basics 24 pages
- Content: Around 57 unique barbecue recipes
- A lot of fish species are treated
- Recipes with freshwater and saltwater fish
- BBQ Methods, BBQ types, the right cooking point...
- Filleting, vacuum sealing and making fish durable
- Cupping, grilling, BBQ & smoking fish
- Dutch Oven, three-course barbecue menu and much more..
More information, please see table of contents in the detail view.
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